Ferrum

  • Ferrum - Barcelona

    Ferrum - Barcelona

  • Ferrum - Barcelona

    Ferrum - Barcelona

  • Ferrum - Barcelona

    Ferrum - Barcelona

  • Ferrum - Barcelona

    Ferrum - Barcelona

  • Ferrum - Barcelona

    Ferrum - Barcelona

  • Ferrum - Barcelona

    Ferrum - Barcelona

  • Ferrum - Barcelona

    Ferrum - Barcelona

  • Ferrum - Barcelona

    Ferrum - Barcelona

  • Ferrum - Barcelona

    Ferrum - Barcelona

  • Ferrum - Barcelona

    Ferrum - Barcelona

In a warm and refine place not far from city center, Ferrum could be defined as a modern Catalan gastronomic restaurant. 

 

We appreciate very much the way the chef transforms fresh market products and traditional recipes into something new, sophisticated and amusing.

 

We tasted: Foie gras with vanilla infused pears and muscatel gelee (14€) - Cod carpaccio with crispy onion, dried tomato and olives (12€) - Eggs “Ferrum” with porcini mushrooms, foie gras and truffle essence (11€) - Baked turbot San Sebastian style (17.5€) - Caramelized Iberian pork with green peppers, cherry tomatoes and Manchego cheese (18€)..

 

A perfect mix of savors and ideas..  

Not too sophisticated but enough to amaze! Imagination we wish to see more often.

Great chart of local wine.. 

Perfect.

Ferrum

C/ Còrsega, 400 , 08037 Barcelona, Spain

Area: Eixample right
Email: ferrumSPAMFILTER@ferrum.es
Website: Ferrum - Barcelona
Opening hours: Monday to Friday from 13-15:30 hr and from 21-23:30 hr. Saturday from 21-23:30 hr. // Closed on Sunday and Saturday lunch time.
Prices: 35€
Phone: 934 577 610
Metro/Bus: Verdaguer
Barcelona metro map
Hotels: Find your hotel in Barcelona in this area.
Last comment
Great surprise
Brett + 7 (4 Jul 2023 - 09:08)
We were a group of 8. Did not book in advance but were made to feel very welcome. Chef was extremely helpful and even came out to the table to explain parts of the menu. Food was excellent and not overpriced.
Would def recommend, couple of mins easy walk from metro
Add a new comment View comments

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a great address
Our meal at this charming restaurant was marked by exquisite dishes, including chuletón as a main course and innovative starters such as wild boar mortadella. The attentive service and unique desserts, although limited in choice, completed a memorable culinary experience.

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3 comments

  1. Great surprise - Brett + 7 (4 Jul 2023 - 09:08)

    We were a group of 8. Did not book in advance but were made to feel very welcome. Chef was extremely helpful and even came out to the table to explain parts of the menu. Food was excellent and not overpriced.
    Would def recommend, couple of mins easy walk from metro

  2. great place! - joppe (13 Nov 2013 - 09:15)

    Ferrum is a great place indeed. Good food, surprising but natural flavours and very well prepared: the cod I had was perfect, the chocolate mousse with sea salt exploded in my mouth. Very friendly staff. A hidden gem.

  3. Right Ferrum is a fine restaurant.. - Dita (23 Nov 2011 - 08:15)

    You are right right, Ferrum is a fine restaurant..
    find as well that it is full of new savors and mix of good ideas.. A place to discover when in Barcelona!!

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