International restaurants in Barcelona
In this directory restaurants are sorted by type like: Catalan,Tapas, Mediterranean, Nouvelle cuisine…
You can also find Best restaurants in Barcelona sorted by area, price, and top ten in our Barcelona "Where to eat" guide.
Remember that lunch is served from 1pm until 4pm and dinner from 9pm to 11pm.
Restaurants in Barcelona are often closed on Sunday nights.
Help us by adding comments and ratings on every restaurant's review on this directory.
ABaC
ABaC: A new address for this restaurant that also offers lodging on a 15 room hotel...
Annapurna
Annapurna, a Nepali restaurant, occupying the dominant position in its specialty in Barcelona....
Bacoa
Just behind Santa Caterina market, find the best burgers in Barcelona. Recently open Bacoa is the place for excellent hamburgers....
Cirkus
Cirkus is a new concept of restaurant in Barcelona: combination of a fashion store and Japanese cuisine. The best sushi in the city...
El Japonés
El Japonés is a Japanese restaurant in Barcelona. Young and dynamic ambient hold by Tragaluz team...
El Jardi de L'Abadessa
El Jardí de l'Abadessa has probably one of the nicest gardens in Barcelona
La Duquesa
La Duquesa is an elegant Mediterranean and Intenational restaurant in Barcelona...
La Vietnamita
A different and really tasty vietnamese restaurant in Gràcia...
Me
In Louisiana, an encounter between a Vietnamese student in architecture Thang Pham and its professor Javier Navarro Alemany and years later the idea to open together this restaurant “Me” in Barcelona...
Ménage à trois
Ménage à trois is a restaurant and a bar in Barcelona very warm and in the city centre...
Negro-Rojo
Two restaurants in a single place. The Rojo (Red) is a Japanese restaurant from the lot…but the Negro (Black)....
Princesa 23
In Princesa 23, international feeling but mediterranean products...
Smilo
Smilo is the new Italian restaurant in the city: delicious extra slim pizzas and many more!
The Tatami Room
The Tatami Room, an excellent decoration and Japanese gastronomy...




