Matís Bar

Tapas, talent, slow good…

Update 09/2016: Matis Bar seems definitely closed.

In a few months Matís Bar became the idol of Barcelona. Its receipt: revisited tapas, a magical place and an ultra welcoming team!

For people of Matís Bar the place is as important as the table. To look like their cuisine they settled at the "Col·legi d’Arquitectes".. For Artur Martínez the young Michelin spangled chef (Capritx) this new adventure is the occasion to reinvent the Catalan cuisine and tapas, because both are at the menu. One retains the "Bombon de queso y tomate" (1.85€), the "Salpiconde pulpo"(7.85€), the "Carpaccio de bacalao" (7.5€), and the Arroz Parellada (8.5€). Real delights.

But the ultimate experience is to take the tasting menu, the "Menu Pim Pam" (25€/per - but for two people minimum). A very reasonable price for a journey in the very contemporary universe of the slow food, the km 0, the ultra healthy products and of an unparalleled knack! 
Clever is one who reserves !