Izakaya Homosibaris

Craft beers and Japanese tapas!

A first in Barcelona, a Japanese restaurateur, Izakaya, who teamed up with a specialist of homemade beer, Homosibaris! Right next to the Sants station, Izakaya Homosibaris is now the spot for tapas like nowhere else.

When two enthusiasts meet, this can transform the gastronomic habits of a city. Here the Japanese chef is a specialist in "kushikatsu", small deep-fried skewered.

The basic ingredients are beef, pork, chicken but also seafood and a wide variety of vegetables such as lotus roots, onion, asparagus.. Ingredients stitched on bamboo skewers and fried in an egg and flour bread. Small crispy and amazing tapas (from € 2.50 to € 4.50) to be tasted with many varieties of artisanal beers including a good dozen to the pump!

An association of tastes unknown yet in Barcelona within the reach of all budgets..