Typical desserts in Barcelona

- Crema catalana : A custard pudding sealed with a coating of burnt caramel.

- Mel I mato : soft white cheese served with honey.

- Leche frita : Fried custard squares sprinkled with powdered sugar.

- Pastisset : Semicircular little cake usually filled with almonds.

- Menjar blanc: Almond milk pudding.

- We must not forget churros and bunyols maybe the best cakes in Spain.